The 6th Gastronomic Exhibition of the Canary Islands - GastroCanarias 2019, was hold on 21, 22 and 23 May at the International Trade Fair and Congress Centre of Tenerife. For the sixth consecutive year, Santa Cruz de Tenerife became an absolute reference, an obligatory meeting point for professionals and a platform for the dissemination of everything related, directly or indirectly, to Gastronomy. Without a doubt, Santa Cruz de Tenerife became during these days the Gastronomic capital of the Canary Islands.
The 6th Gastronomic Salon of the Canary Islands - GastroCanarias 2019 had a total of 205 exclusive stands, Training Room and areas with new multipurpose rooms (of different seating capacity) for cooking workshops, master classes, demonstrations of cooks (show-cooking), product presentations and tastings, commented tastings and other attractive parallel and complementary activities.
Torres y Ribelles, with its brand Betis Oil participated in the 6th Gastronomic Exhibition of the Canary Islands - GastroCanarias 2019.
Betis Oil was the official exclusive oil of two of the gastronomic competitions were hold during GastroCanarias 2019. Betis Oil was the official exclusive oil of the 15th Canary Islands Absolute Cooking Championship - Grand Prix CABILDO DE TENERIFE and the 6th Canary Islands Young Chefs Championship - Grand Prix BINTER too.
Betis Oil was also present at stand 204 where our colleagues showed the wide range of products we have.